Simple Way to Make Speedy Shiitake Mushroom Chipotle Turkey Burger!

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Perfect Shiitake Mushroom Chipotle Turkey Burger!. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Shiitake Mushroom Chipotle Turkey Burger!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shiitake Mushroom Chipotle Turkey Burger! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Shiitake Mushroom Chipotle Turkey Burger! is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Shiitake Mushroom Chipotle Turkey Burger! estimated approx 30 minutes.
To begin with this particular recipe, we have to prepare a few components. You can have Shiitake Mushroom Chipotle Turkey Burger! using 11 ingredients and 6 steps. Here is how you cook that.
Turkey burgers are always overlooked for beef burgers but this recipe will give a beef burger a run for its money. Check my recipes to find out how to make the chipotle burger sauce.
Ingredients and spices that need to be Prepare to make Shiitake Mushroom Chipotle Turkey Burger!:
- 1 pound ground turkey
- 1/2 cup minced shiitake mushrooms
- 2 tbsp minced garlic
- 1/4 cup Italian bread crumbs
- 2 tbsp Worcestershire sauce
- 1 red onion
- 1 avocado
- 4 slices Lettuce
- 1 Tomato (optional) I don't use it because the sauce already has ketchup in it
- 4 slices Swiss cheese....or more!
- 4 buns. Brioche buns preferred
Steps to make to make Shiitake Mushroom Chipotle Turkey Burger!
- In a pan cook the minced mushroom and garlic in light olive oil for about three minutes until they start to brown. Also, start slicing your onion, avocado and lettuce so its ready when the burgers done. Remove from pan and add to large mixing bowl with turkey, bread crumbs and Worcestershire.
- Mix everything and create 4 patties that are about 1 inch thick. Make sure they are flat on each side to cook evenly. Heat frying pan to med-high heat with some light olive oil in it.
- Add the burgers to the pan, I like to do 2 at a time to not crowd the pan. Cook for 4-5 minutes each side. If the burger is starting to burn or cooking too fast, turn down the heat a little bit and move some of the oil around in the pan.
- After you flip the burger wait 2 minutes then add the cheese. This will allow the cheese plenty of time to melt while the burger finishes cooking. This is a good time to create your burger sauce. (See chipotle burger sauce in recipe list)
- Prepare your burgers buns (toast in the oven if you wanna get fancy haha) add some burger sauce to the top and bottom buns then start building the burger. Burger, onion, lettuce and avocado.
- I like to have air fried potatoes and a salad with this burger! I also added some chipotle tabasco to the burger in the picture because I wanted it to be spicier! Enjoy!
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So that's going to wrap it up for this special food Recipe of Favorite Shiitake Mushroom Chipotle Turkey Burger!. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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