Easiest Way to Make Ultimate Italian Garlic Marinara Sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Italian Garlic Marinara Sauce. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Italian Garlic Marinara Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Garlic Marinara Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Italian Garlic Marinara Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Italian Garlic Marinara Sauce estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Italian Garlic Marinara Sauce using 8 ingredients and 6 steps. Here is how you can achieve it.

Recipe I just decided to make one day using fresh ripe plum tomatoes instead of using tomatoes in a can

Ingredients and spices that need to be Take to make Italian Garlic Marinara Sauce:

1. 10 plum tomatoes or can of chopped tomatoes
2. 1 whole head of garlic
3. 6 fresh basil leaves
4. 1 tbsp olive oil
5. 1 tsp salt
6. 1/2 tsp black pepper
7. 1/2 tsp dried oregano
8. 1 tomato paste & water if needed

Instructions to make to make Italian Garlic Marinara Sauce

1. add olive oil to pan on medium heat & add minced garlic & do not let burn
2. chop tomatoes & remove seeds & add to pan if you don't want skin from tomatoes boil for a minute and peel skin off...or empty can of chopped tomatoes into pan & either way add a cup of water unless you like a very thick sauce
3. add all other ingredients & stir in & let cook on medium heat
4. if sauce is too watery add tablespoon of tomato paste at a time until desired thickness is reached
5. cook & let simmer for another 15 minutes stirring & pressing down to crush tomatoes
6. cook until desired thickness is reaches & serve on top of your favorite pasta or food & enjoy!

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Italian Garlic Marinara Sauce. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!