How to Make Quick Italian Sausage & Broccoli Manicotti

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Quick Italian Sausage & Broccoli Manicotti. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Italian Sausage & Broccoli Manicotti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Sausage & Broccoli Manicotti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Italian Sausage & Broccoli Manicotti is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Italian Sausage & Broccoli Manicotti estimated approx 20 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Italian Sausage & Broccoli Manicotti using 14 ingredients and 10 steps. Here is how you cook it.
I usually make manicotti with spinach & ricotta. Tried it tonight with different ingredients, broccoli & cottage cheese. It's a keeper!
Ingredients and spices that need to be Prepare to make Italian Sausage & Broccoli Manicotti:
- 1 packages Manicotti Shells
- 16 oz Small curd cottage cheese
- 10 oz Frozen chopped broccoli thawed & drained
- 6 oz Shredded Mozzarella
- 1/2 cup Shredded Parmesan
- 1 Egg
- 1 tsp Dried Parsley
- 1/2 tsp Onion Powder
- 1/4 tsp Garlic Powder
- 1 dash Pepper
- 1 Mild Italian Ground Sausage
- 3 1/2 cup Spaghetti Sauce
- 1 Garlic Clove minced
- 1 dash Italian Seasoning
Instructions to make to make Italian Sausage & Broccoli Manicotti
- Cook manicotti as directed on its packaging.
- In a large bowl combine cottage cheese, broccoli, 1 cup mozzarella, 1/4 cup Parmesan, egg, parsley, onion & garlic powder and pepper.
- Cook the garlic & Italian sausage in a large skillet on medium heat then drain grease.
- Add spaghetti sauce & Italian seasoning to the pan. Heat until warmed.
- Spread 1 cup of meat mixture in a greased 13 x 9 x 2 in baking dish.
- Drain manicotti. Stuff each with the broccoli cheese mixture.
- Place over the sauce in baking dish.
- Top with the rest of the sauce & spread evenly.
- Sprinkle all the remaining cheese over the top evenly.
- Bake uncovered at 350° for 35-40 minutes or until heated through.
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So that's going to wrap it up with this exceptional food Recipe of Homemade Italian Sausage & Broccoli Manicotti. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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