Recipe of Perfect Italian Stir Fry

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Quick Italian Stir Fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Italian Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Italian Stir Fry estimated approx 35 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Italian Stir Fry using 9 ingredients and 7 steps. Here is how you can achieve that.

Seen many versions of this dish over the years but this is the one I came up w to marry my fav...pasta w my moms fav...Italian gyros! Its delicious, very easy & pretty quick!!

Ingredients and spices that need to be Take to make Italian Stir Fry:

1. 1 packages Italian sausages (mild, hot or sweet) cooked & browned on both sides
2. 1 small or medium green pepper sliced in thin strips & then cut strips in half
3. 1 small red, yellow or white onion sliced into strips
4. 1 1/2 tbsp garlic, finely minced or 1/2 teaspoon garlic powder
5. 1 tbsp dried Italian seasoning or 1 tbsp dried oregano
6. 1 1/2 tsp dried parsley or bout 1 tbsp minced fresh parsley
7. 1 can diced tomatoes (do not drain)
8. 1/2 lb or whats needed of ur favorite pasta cooked & drained (i use spaghetti or rotini but used elbow mac this time)
9. 1 1/2 cup to 2 cups of ur favorite pasta sauce or even marinara or pizza sauce

Steps to make to make Italian Stir Fry

1. Fry ur sausages in oil in large skillet, take out when done, set aside & let rest 10 minutes
2. While ur sausages r resting saute or "stir fry" ur peppers & onions in same skillet till mostly done, add minced garlic & herbs, stir through, drain oil
3. Slice sausages diagonally about 1/4 inch thick, add peppers, onions & sliced sausages back to skillet
4. Add tomatoes & sauce to the skillet with the sausages, stir through & simmer on medium-low for bout 15 minutes or a little longer if u want thicker sauce
5. After it has cooked then taste the sauce...if it needs salt add a little. If its to tangy or sour u can add a little white sugar or I use 1 tbsp of grape jelly to balance the flavor & the slight hint of grape gives it a nice flavor...almost like red wine! Don't use any other flavor jelly, jam or preserves because u don't want chunks of fruit or seeds in ur sauce!
6. Spoon this over ur cooked pasta! Also just to let u know if u don't have or don't use pasta this is also delicious over white or brown rice! Yumminess!! Hope u all love this dish as much as we do!!
7. Just a little note so u know... This usually feeds bout 3-5 people depending on how big of an appetite they may have... U can usually get more or less servings by adjusting the amount of pasta or rice u cook but if u have a big family or big eaters then I'd suggest doubling the recipe! :)

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So that's going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Italian Stir Fry. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!